JOY TV Cooks Invites Guest Authors to Cook Their Featured Book Foods
[Trinidad, CA – July] – The upcoming season of JOY TV Cooks invites special guest authors to share the signature foods from their books in a delightful blend of reading, cooking, and storytelling.
Featured writer shares stories that
- Bring a recipe or ingredient central to their literary work
- Cook and discuss how that food shaped their story
- Showcase JOYful rituals and nutritional insights
- Invite viewers to visit the author’s website to download recipes, shopping lists, and tips. (List building)
Jeanette Joy Fisher, host and founder of JOY TV Network, explains:
“Food is memory, story, and connection. When authors cook what they wrote about, we taste their world—and deepen our invitation to joy.”
Applications are now open at JoyTVCooks.com/Authors for authors and illustrators whose books include food as a thematic or memorable element, from children’s literature to memoirs. Producers are particularly interested in local authors who are tied to regional foods and food justice advocates.
“Writing and cooking through story makes the world taste more vibrant,” says Jeanette. “This is authors connecting heart-to-heart through nourishment.”
Turn Your Life Into a Show — One Meal at a Time.
